No Salmonella Risk Found in Quaker Oat Products in Kuwait

 
 
 

The Food and Nutrition Public Authority confirmed that the oat products in Kuwait from the brand (Quaker) have all been examined and are suitable for human consumption and free of salmonella bacteria.

The authority explained in a press release today, Friday, that the US Food and Drug Administration’s warning regarding the possibility of contamination of US-produced Quaker brand oat products with Salmonella bacteria relates to products that carry expiration dates before January 9, March 12, June 3, August 2, or August 1. September or October 1, 2024.

The Food and Nutrition Authority indicated that the same batch numbers were not imported into the State of Kuwait, stressing that the products of the same brand present in the markets have all been examined and are suitable for human consumption (KUNA)

 
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IFL  - Kuwait 2024